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Cornbread (4 pouches, 48 servings)

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Sale price $29.99 Regular price $39.99
  • Total Calories: 9,600
  • Servings: 48
  • Net Weight: 5.29 lbs
  • Total Calories: 9,600
  • Servings: 48
  • Net Weight: 5.29 lbs

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Inside this product

What’s included

  • Cornbread (4 pouches, 48 servings) — product packaging

    Cornbread (4 pouches, 48 servings)

Product overview

Round out your food reserve with Ready Hour Cornbread mix in four pouches totaling 48 servings; plan for the extra ingredients and baking equipment required.

Specifications

Total Calories9,600
Total Protein144g
Servings48
Serving Size1/4 cup dry (about 1 slice prepared)
Net Weight5.29 lbs
Container TypeResealable pouches (4 pack)
Shelf LifeUp to 25 years unopened
Water RequiredApproximately 6 cups total (0.375 gallons)
AllergensContains milk and wheat

Nutrition & ingredients

Select a label to enlarge nutrition facts, ingredients and allergen information on this page.

Use & care

Remove the oxygen absorber and mix the full bag with 1½ cups of water until smooth. Bake as muffins at 375°F for 16–20 minutes, or as a loaf at 400°F for 28–32 minutes. The manufacturer recommends a 9-by-5-inch pan for the loaf.

Frequently asked questions

Find clear answers about this product, from choosing it to putting it to use.

Ask our team
How many calories does it provide?
Total Calories: 9,600. Food servings are portions, rather than complete meals or days of supply.
How many food portions are included?
Servings: 48. The serving size on the package is a portion, not a full day of food.
What packaging does it use?
Resealable pouches (4 pack).
How long can I store it unopened?
Up to 25 years unopened. Storage temperature and moisture affect shelf life. Follow the individual package directions after opening.
How much water is needed for preparation?
Approximately 6 cups total (0.375 gallons). Follow each pouch’s directions for the amount and water temperature needed per serving.
Which allergens are listed?
Contains milk and wheat. Check the ingredient and allergen label on the packaging received.
How do I prepare this food?
Remove the oxygen absorber and mix the full bag with 1½ cups of water until smooth. Bake as muffins at 375°F for 16–20 minutes, or as a loaf at 400°F for 28–32 minutes. The manufacturer recommends a 9-by-5-inch pan for the loaf.
Where can I check the ingredients and nutrition?
Open an individual label in Nutrition & Ingredients to see the manufacturer’s serving size, ingredients and nutrition facts. For assortments, review the label for each recipe.

View label

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Customer reviews

4.4/ 5
5 reviews
Jace S. Verified

Nice side for dinner, though a touch sweet for my taste.

Noelia D. Verified

Quite pleased overall.

Diane W. Verified

Enjoyed the taste. I'd prefer a less dense slice.

Audrey N. Verified

The cornbread smell was great while baking.

Mrs. T. Verified

So far so good.

Customer Reviews

Overall rating: 4.4 / 5 from 5 reviews.

4.4

5 reviews

Jace S.Verified

Nice side for dinner, though a touch sweet for my taste.

Customer photo review of Cornbread (4 pouches, 48 servings)

Noelia D.Verified

Quite pleased overall.

Customer photo review of Cornbread (4 pouches, 48 servings)

Diane W.Verified

Enjoyed the taste. I'd prefer a less dense slice.

Audrey N.Verified

The cornbread smell was great while baking.

Mrs. T.Verified

So far so good.